SET MENU

Available Sunday to Thursday

L – Contains Lactose     G – Contains Gluten
N – Contains Nuts
Vg – Vegan     V – Vegetarian
CS – Chef’s Signature

TWO COURSES £24

THREE COURSES £28

All mains are served with steamed rice.

STARTERS

MAINS

DESSERTS

ACCOMPANIMENTS

Channa masala   Vg   £7.95
White chickpeas in tangy onion & tomato masala

 Tarka daal   Vg   £7.95
Red lentils tempered with burnt garlic & cumin seeds

Bombay aloo   Vg   £7.95
A classic Indian side of potatoes

Palak aloo   Vg   £7.95
Garlicky spinach & potatoes

Green bean thoran   Vg   £7.95
Sautéed beans in freshly ground coconut, curry leaves & mustard seeds

Papadums & chutneys   Vg   £5.95
Black pepper, plain & flavoured papadums, homemade chutneys

Naan   G  L   £4.95

Tandoori roti   Vg G   £4.95

Butter tandoori roti   G L   £4.95

Laccha paratha   G L   £5.50
Flaky, multi-layered flatbread with ghee

Our set menu is not available on special occasions like Valentine’s, Mother’s Day, Father’s Day, Diwali & during the festive season.

Prices include VAT @ current rate.
A 12.5% discretionary service charge will be added to the bill.
Some of our dishes may contain or have been in contact with nuts.
Please let your waiter know of any allergies or dietary requirements in advance.