Cinnamon Culture Chaat

Cinnamon Culture · Bromley Lane

Set Menu Chislehurst

Two courses £26 or three courses £29 — a curated Indian set menu of tandoori starters, regional mains and classic desserts.

Two courses £26Three courses £29Vegan & vegetarian options

Available Sunday to Thursday

L – Contains Lactose     G – Contains Gluten
N – Contains Nuts
Vg – Vegan     V – Vegetarian
CS – Chef’s Signature

TWO COURSES £26

THREE COURSES £29


All mains are served with steamed rice.

STARTERS

Ginger mussels (suppl. £1.50)

in ginger, coconut & curry leaf sauce

Chicken tikka L

marinated in hung yoghurt, Kashmiri chilli & honey, mint chutney

Gelafi seekh kebab G

Minced lean-leg-of-lamb kebab rolled in mixed bell peppers & red onion, mint sauce

Kale & onion fritters Vg

served with tamarind chutney

Veg samosa Vg

served with tamarind chutney

Aloo tikki L G V / Vg

potato cake with chickpea masala, tamarind, mint & sweet yoghurt (Vegan/gluten-free version available on request)

MAINS

Goan fish

Tilapia in moilee sauce

Chicken Chettinad

Aromatic diced chicken breast in tomato, onion & coconut masala

Punjabi lamb

in a spicy onion & tomato masala

Laal maas (suppl. £3.50)

A smoky & fiery Mathania chilli-marinated wild boar curry tempered with butter ghee

Vegetable biryani L V / Vg

Mixed vegetables & aromatic rice, served with cucumber raita (Vegan version available on request)

Karahi paneer Vg

with onion & peppers

DESSERTS

Kulfi L

Mango or Malai Indian ice cream

Sorbet Vg

Mango or Passion fruit


ACCOMPANIMENTS

Channa masala Vg ££7.95

White chickpeas in tangy onion & tomato masala

Tarka daal Vg ££7.95

Red lentils tempered with burnt garlic & cumin seeds

Bombay aloo Vg ££7.95

A classic Indian side of potatoes

Palak aloo Vg ££7.95

Garlicky spinach & potatoes

Green bean thoran Vg ££7.95

Sautéed beans in freshly ground coconut, curry leaves & mustard seeds

Papadums & chutneys Vg ££5.95

Black pepper, plain & flavoured papadums, homemade chutneys

Naan G L ££4.95
Tandoori roti Vg G ££4.95
Butter tandoori roti G L ££4.95
Laccha paratha G L ££5.50

Flaky, multi-layered flatbread with ghee

Our set menu is not available on special occasions like Valentine’s, Mother’s Day, Father’s Day, Diwali & during the festive season.



Prices include VAT @ current rate.
A 12.5% discretionary service charge will be added to the bill.
Some of our dishes may contain or have been in contact with nuts.
Please let your waiter know of any allergies or dietary requirements in advance.


Menus and prices on our website are for guidance only and may not reflect what is currently being served. Please contact us directly for the most accurate and up-to-date information.






VATPrices include VAT at current rate
Service12.5% discretionary charge added to the bill
AllergensDishes may contain or contact nuts
DietaryTell your waiter about allergies in advance

DINING FROM THE SET MENU IN CHISLEHURST

Our set menu Chislehurst diners return for is the easiest way to eat well before a show, a meeting or a midweek dinner — two or three courses of contemporary Indian cooking, all mains served with steamed rice. Recommended in the Michelin Guide, Cinnamon Culture sits at 5 Bromley Lane, Chislehurst BR7 6LH.

How much is the set menu?

Two courses are £26 and three courses are £29 per person, with a small supplement on a few premium dishes.

When is the set menu available?

Evenings Tuesday to Sunday. A chef’s celebration menu replaces it on event dates such as Christmas Day and New Year’s Eve.

Are there vegan set menu options?

Yes — vegan and vegetarian choices are marked Vg and V in every course, and allergens are coded on each dish.

Do I need to book?

Booking is recommended. Reserve a table online or call 020 8289 0322.